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Gitts Bajan Pepper Sauce

(The Hot One!)

This authentic Bajan Pepper Sauce is nothing short of AMAZING!!! The heat is turned way up and the flavor is simply outstanding! Gitts Bajan Peper Sauce is made with fresh habanero & scotch bonnet peppers, for that true Caribbean taste.  Cook with it, use it as a hot sauce, add it to your favorite marinades. You will be using this sauce on just about everything. Order your bottle(s) today!


*The color of this sauce will vary depending upon the color of the peppers.  The color may be red, orange, yellow, or light green, but don't worry, the taste will be consistently amazing.


*Your Sauce will last for over a year in the refrigerator.  If your sauce gets too thick, no worries, simply add while vinegar to the jar for your desired consistency.


*Rainfall and climate during growth will affect the capsaicin levels in our peppers.  Gitts Bajan Pepper Sauce will always range from 100,000 - 350,000 on the Scoville Scale.


Health benefits of Capsaicin:

*Pain Relief

*Heart Health

*Increased Metabolism 

*Anti-inflammatory 

Made fresh and must be kept in the refrigerator!

DAT Green Sauce

(Medium Heat!)

Marinade, condiment, seasoning, flavor booster.....DAT Green Sauce has the perfect level of heat and is bursting with flavor!


Made with fresh Jalapenos, seeds left in, and a touch of Scotch Bonnet Peppers. This sauce is milder than Gitts Bajan Pepper Sauce & Hotter than Gitts Bajan Marinade.  


*Your sauce will last about 6 months in the refrigerator and up to a year in the freezer.  If you feel that your sauce is too salty, no worries, simply add white vinegar to the jar and shake it up!


Made fresh and must be kept in the refrigerator!

Gitts Bajan Marinade

(The MILD One!)

This marinade has amazing flavor, and the hea​t has been turned way down! This delicious sauce is made with fresh jalapeño peppers, and can be used as a marinade or a seasoning. Marinate your fish, seafood, steak, ribs, pork butt, pork chops, ground meat.....okay, marinate anything. Use it to season your fruit (cucumbers, tomatoes, mangos, & avocados), and drizzle it on your eggs, omelets, tacos, nachos....ok ok, it's great on just about anything! Order your bottle(s) today!


*Your sauce will last about 6 months in the refrigerator and up to a year in the freezer.  If you feel that your sauce is too salty, no worries, simply add white vinegar to the jar and shake it up!


Made fresh and must be kept in the refrigerator!

Our History!

My grandmother, Josephine "Mom" Gittens, immigrated to America from the beautiful island of Barbados in 1916.  With her she brought her culture and her recipes.  Passed down from generation to generation, this is her delicious Bajan Pepper Sauce, made with fresh ingredients, hot habanero & scotch bonnet peppers & seasoned to perfection!  This pepper sauce is amazingly tasty, and will take your food to a whole other level.  Use it as a seasoning, use it as a condiment......you will be putting this pepper sauce on EVERYTHING!!! 

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